Basic parameters of red ginseng:
Product name: Red ginseng
Species of ginseng: Ginseng
Import or not: No
Seller-to-seller: Edible agricultural products
Net content: Customization
Storage method: Cool and dry
Note: This product can not be used as a substitute for drugs.
Suitable population: Those who need nutrient supplements
Unsuitable crowd: Infants, children, adolescents and children
Valuation Unit: G
Shelf life: 24 months
How to eat: Cooking
There are many daily usages of red ginseng. You can slice it in your mouth for a while, then chew it, make tea, and swallow it. You can also use it for soup or stew. Chewing is the easiest way to take it. Cut the red ginseng into thin slices, take 2-3 pieces and about 3 grams in the mouth for a while, and chew and swallow when the saliva is rich in the mouth. Or you can make tea, then cut the red ginseng into thin slices, take 2-3 grams in a bowl or cup, add boiling water to brew, cover it for 5 minutes, then take it. After repeated times, take the ginseng and chew it. under. When used at the end of the study, the ginseng will be ground into a fine powder and swallowed every day. The dosage of the red ginseng is less, depending on the individual's physique, generally 1 to 1.5 grams per time.
Stewed red ginseng is best stewed in water. Wrap it in a damp cloth before stewing. After the strips are softened, cut into thin slices, take 3-5 grams, put in a porcelain bowl, add half a bowl of water, and take it for 30 minutes. The ginseng tablets after serving the soup can be stewed twice again. In order to avoid waste, the soup is finally eaten together with the slag. Should pay attention to the ginseng stew, do not rush to uncover the lid, should wait for its natural cooling, take it when it is cool. Red ginseng is often accompanied by a certain bitter taste. If the taste is good, ginseng and lean pork, chicken, fish, etc. can be cooked together to nourish and strengthen the body, but also eliminate bitterness. For too long, generally do not exceed 2 hours.
Red ginseng nourish and strengthen the body, nourish blood and qi, thirst, nourish the heart, calm the nerves, resist fatigue, improve female climacteric syndrome, and have anti-cancer, anti-tumor and improve anemia. It can also prevent three high and prevent arteriosclerosis. It also has anti-oxidant and anti-aging effects. Red ginseng can be eaten at any time. You can study leisure time in your daily work or add red ginseng to your diet. The general method of eating red ginseng is stewed, soaked in tea, porridge, soup and so on.
Each method of eating has its own unique effects. Without the best, you can choose according to your own preferences. Tea drinking is one of the most common and simplest ways to eat in life. The effect of red ginseng, red ginseng tea is suitable for people who are afraid of cold, susceptible to fatigue, normal blood pressure, and those who are not prosperous. The unsuitable people have high blood pressure, temper, red complexion and fever. The effect of red ginseng Red ginseng tea is warm, people with hot physique are not suitable for drinking. If you drink it, you will be excited, sleep well, and feel full of fullness. If the gastrointestinal function is good and the building is fasting, it is not recommended to use boiling water to foam, which will destroy the active ingredients. The best way to use red ginseng is to keep it in water, which will ensure that the ingredients are not destroyed. Drinking well in winter.
However, people who are "not physically weak" and "easy to get angry" are not suitable for red ginseng. Many people feel that they are undernourished and have a weak body. In fact, a considerable number of people have excess nutrients. Especially urban residents are not suitable for eating supplements, especially red ginseng. Because of the red temperature of red ginseng, people with red, swollen gums, dry mouth, dry throat, easy to run nose and blood, such as yin deficiency and easy to get angry, should not use red ginseng.
Yanbian Gold Girder Industry Co., Ltd. located in Yanbian city, Jilin province, It has a ginseng planting base of about 500,000 square meters,the main products or services for various ginseng processing.?
Our company has a large number of ginseng and ginseng subsidiary products include ginseng,mountain ginseng,fresh ginseng,sun-dried ginseng,ginseng flower tea,red ginseng,american ginseng,transplant wild ginseng,other herb etc.?
At same timen we have other herbal products such as:rhodiola,schisandra chinensis,ganoderma lucidum and velvet antler for you to choose.
We are highly recognized by the industry with integrity, strength and quality, and adhere to the business philosophy of "quality in place, first-class service" to provide quality services for our customers.?
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